Over the past eleven years, Project Bread has allocated eighty percent
of the organization’s expenses directly to help the hungry through
community food grants and hunger prevention programs, and twenty
percent to support Project Bread’s fundraising and
administrative efforts. The Charitable Bureau of the Better Business
Bureau has determined that a “reasonable use of funds requires that
total fundraising and administrative
costs not exceed fifty percent of total
income.” We are very proud of our
achievement in relation to this standard.
